Wednesday, January 16, 2008
cloned meatloaf?
i just read that the FDA approved the sale of cloned beef in America. Ew! if that doesn't make me want to go vegetarian I don't know what will.
Then i kept reading and they said that cloned cow and goats milk was approved as well, and all can be sold without a special label!!
That just grosses me out. We are no longer safe at the grocery store, that's for sure.
i just read that the FDA approved the sale of cloned beef in America. Ew! if that doesn't make me want to go vegetarian I don't know what will.
Then i kept reading and they said that cloned cow and goats milk was approved as well, and all can be sold without a special label!!
That just grosses me out. We are no longer safe at the grocery store, that's for sure.
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7 comments:
EW!!! I saw that too and I just can't believe that it is "okay" to consume. Help!!! They HAVE to at least put a label on it and tell us what it is we are buying. Let's start a petition.
NO CRAP. scary.
jess
Here Here! We have already kicked the red meat habit down here. I can't stomach the smell while I am cooking it anymore. I was trying to ease into for the occasional sunday roast but scratch that.....Nasty!
Wierd, I saw that too and I'm so out of the news. I do think they should label it, but I can't decide if I don't like it. I mean if it was a perfect wonderful cow.... Go Fuddruckers! Yes, you can boo me.
Doug said if he had the chance he would clone himself and that grosses me out too. It seems so unnatural.
and no, brooke, we won't boo you. I love the voice of dissent.
Well, that settles that. No more cow anything!Done
Maybe he was a really good tasting cow the first time. It's like an encore.
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